Chili garlic sauce



 

• Ingredients:

Chili (80%), Garlic (5%), Sugar, Salt, Vinegar

Potassium Sorbate (202) and Sodium Metabisufite (223) as preservatives

• Suggestion for Use:

Use to make fish sauce and other dipping sauces. Season when cooking dishes with seafood, meat and stir fried ingredients. Use as dipping sauce or seasoning.

• Type: 510g, 250g, 3859g